A Taste that’s probably the best - Bhale Dai ko Achar

A Taste that’s probably the best - Bhale Dai ko Achar As humans, we always long for something new especially when it comes to our food. Every time we crave for new delicacies and tend to see more choices on our table. And as Nepalese we love to see a small bowl of pickles aside our main course to make our eating experience every more delightful. Today we want to introduce you to a special pickle that has made a stout presence in Kathmandu’s market in a brief period of time - Bhale Dai ko Achaar. The unique fusion of traditional spices, soybean oil, Timbur, Bhatmas, and Dried Chili enhances the taste of the pickle, and makes it stand out among its competition. The product doesn’t include any added artificial preservatives which has negative side effects. Currently, Bhale Dai ko Achaar is available in three different flavors i.e. Chicken, Fish, and Vegetable. As the name suggests, the idea of the product was developed by Bikash Napit, who is ALSO famous in the Patan area as Bhale Dai. As the taste of the pickle, the inception idea of the product is also equally exciting. Bikash Napit who also happens to be the drummer of the band ‘The Alchemist’, got sick of the same achaar served in different bars, where he and his band mates used to perform, especially around Jhamsikhel and Thamel area. The idea was to create a special pickle that gels well with anything, from a typical Nepalese dinner to different international cuisine ranging from pizzas to momos, to anything that comes in your mind. Bhale Dai ko Achaar started off with a small initiation, firstly the product was only produced for Bikash’s friends and family. However, everyone loved the taste of the pickle and many started to motivate Bikash to establish a small start-up and distribute Bhale Dai ko Achaar throughout Kathmandu Valley. ‘The results were amusing, people started to love my products. The initial days were hard, we participated in different food exhibitions through out the valley to promote the product . We even distributed the products to different eateries to let people know about what we are doing. Today, Bhale Dai ko Achaar is slowly picking its pace, and now widely available in Kathmandu Valley and Butwal. However, the company still striving to find more dealers throughout the country. As stated by Bikash - ‘Every start-up requires time to raise its bars, I am optimistic and I believe my products can do wonders in the coming days. My ultimate goal is to market the product in the international markets, and make a Nepali Food Product popular across the world. Bhale Dai ko Achaar is a brilliant product that has occupied a strong ground in the Nepali food market. As per the taste of the product, it’s certain that the product will elevate its stature by leaps and bounds in the coming days. And, if you are a foodie Bhale Dai ko Achaar is your next must try product. You can easily buy Bhale Dai ko Achaar from Sales Berry, Satdobato and One Stop Market, LABIM Mall. Besides, you can also order the product online from Bhale Dai ko Achaar’s Facebook page, and Instagram page.